Burrito Casserole: all the flavours of a burrito In a quick and easy casserole for the whole family. Lots of ways to mix things up Go ahead or the plane will stop!
Burrito Casserole
A saucepan really means that everything is everything mixed or layered in pan. This risks going out of fashion. Tater tot casserole, a side dish like cheese and potato casserole or something similar this fun Mexican twist on a burrito casserole.
You can really use whatever you want in the fill of a burrito and the same goes for this casserole. So if you want to change the beans, the meat, and the cheese, keep adding...keep adding! Have There are some variations in the following section, but you can customize it.
Why you'll love this recipe
Very easy to do! As well as gilding the bottom the meat takes a minute or two to prepare and then it is cooked. As don’t touch it!
Heats up very well! THEN you can use it to prepare weekend meals or make them even better throw it in the oven for a rented weekday.
What You’ll Need
Be sure to scroll lanugo to the recipe vellum to get the measurements and full instructions!
Ground Beef – I use lean ground beef, but ground turkey works unconfined as well.
Onion- Sprinkle flour over the onions and stir well to form a roux.
Taco Seasoning – you can use a store bought packet or Homemade Taco Seasoning
Black Beans – phlebotomize and rinse your beans
Diced Tomatoes with Untried Chiles – depending on your heat level, you can buy mild, medium or hot Rote tomatoes for this recipe
Flour Tortillas – I used the 8 inch flour tortillas, as they filled my 8 inch sultry pan perfectly. If you have other sizes, you may need to trim them lanugo to fit.
How to make a burrito casserole
In a large pan, brown the onion and chopped spring onion. Cook for 5-6 minutes until the pasta is cooked. The onions are soft. Removes any fat present.
Add taco seasoning, water, and distressed beans. Cook for a few minutes until the sauce thickens.
Prepare the sauce by mixing the chopped tomatoes with cream.
Cover with aluminium foil and blow for 30-40 minutes until everything is hot.
Remove from the oven and cover with the desired ingredients.
Recipe suggestions and variations
If you're not a fan of cured beans, mix them up! Red or refried beans are an unlimited substitute. Or if you don't like it if you don't need the beans you can omit them or use corn. Or just add corn if you prefer.
Condiments are a way to add patina and reward flavour it’s a new twist. Garnish with chopped cherry tomatoes, cream, aged olives, Cilantro, jalapenos, hot sauce, avocado, etc.
In this recipe I used ground white, but pretty much any Proteins work. You can use ground turkey or diced yellow breast.
Burritos are traditionally made with flour Tortillas, so it's marked here. You can use corn tortillas if you may like the taste to be a little different. Yes, I use corn Tortillas My favourite thing to make is this meaty enchilada casserole.
Be sure to pour over the marrow from the pan Add the tortillas. This really helps you make sure you get it Distribute the pan and do not leave layers on the bottom.
If you like spicy, then add the diced jalapenos they cook the meat. Or use the spicy version with Rote tomatoes.
What to serve with a burrito casserole
We often see rice in a burrito, but I prefer to serve it as a side dish. You can definitely layer it on the baking sheet. If you want! Cilantro Lime Rice or Spanish rice are unlimited. Options.
- Homemade Guacamole
- Restaurant style sauce
Storage: why there is no enchilada the sauce so that the tortillas are well absorbed is not limited to the preparation It has superiority and surplus.
Keep in the refrigerator: Store this dish covered in a container for 3-4 days. You can reheat the individual slices in the oven or in the oven Microwave.
Freezer: This is a casserole that can be made endlessly Superiority and store in the freezer. Cover tightly with aluminium foil and place inside Store in the freezer for up to 3 months. When ready to burn, let it thaw in the oven Place in the fridge overnight and follow the recipe instructions. You may need to add something 10 minutes without eating until the sensual food is completely hot.
Burrito Casserole: all the flavours of a burrito in a quick and easy casserole for the whole family. Lots of ways to mix things up Go ahead or the plane will stop!
- Preparation time 5 minutes
- Cooking time 45 minutes
- Total duration 50 minutes
Ingredients
- 3 (8-inch) flour tortillas
- 1 kilo of lean ground beef
- 1/2 chopped onion
- 1 seasoning packet for taco
- 1/2 cup water
- 1 can (15 ounces) peeled and rinsed fava beans
- 1 (10-ounce) can diced tomatoes with unflavoured pepper
- 1/2 cup heavy cream
- 2 cups shredded Mexican cheese mix
Instructions
- Preheat the oven to 350°F.
- In a large pan, brown the chopped onion and spring onion Cook for 5-6 minutes until the pasta is cooked. The onions are soft. Removes any fat present.
- Add taco seasoning, water, and distressed beans. Cook for a few minutes until the sauce thickens.
- Prepare the sauce by mixing the chopped tomatoes with cream.
- Repeat the process with the remaining ingredients, ending with a tortilla covered in cheese.
- Cover with aluminium foil and blow for 30-40 minutes until everything is hot.
- Remove from the oven and cover with the desired ingredients.
